A traditional chilli dish using beef or turkey mince, store cupboard tins, a few fresh ingredients and the essential chilli and cumin. All in one pot to make it easy great recipe for your toddlers in fact for all the family. And it's very tasty!
Ingredients
- 400g/1lb lean beef or turkey mince
- 1 onion, chopped
- 1 clove garlic
- 400g tinned tomatoes
- 400g tinned kidney beans (or mixed beans if preferred)
- 1tsp chilli powder (or more / less to taste)
- 1/2 tsp ground cumin
- 1 tbsp olive oil
- Black pepper
How to make Small Steps Chilli
- Heat oil in large saucepan and fry garlic and onion gently for a couple of minutes.
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Put in mince and cook until lightly browned.
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Add tinned toms, chilli and cumin powder and seasoning.
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Bring to boil and simmer for 30 mins, stirring occasionally.
- Then put in the kidney beans, and simmer for 15-20 mins, stirring occasionally.
If you are making this for your children for the first time, just add a little chilli powder and cumin. Serve their portion and then spice the rest of the mixture up for the adults.
Serve with rice