Wraps are excellent for picnics and school lunchboxes. You can take the chicken mixture along with you, then encourage everyone to put together their own individual wrap.


Ingredients

• 8 tbsp crème fraîche
• 4 tsp curry paste
• 1 garlic clove, crushed
• 2 cooked chicken breasts, torn into pieces
• 100g/4oz dried apricots,chopped
• 2 tbsp natural yoghurt
• 2 tbsp chopped coriander
• 2 soft flour tortillas, warmed
• Salt, pepper

Method: How to make Jubilee Chicken Wraps

1. Put the crème fraîche, curry paste and garlic in a small frying pan and heat, stirring, until melted.
2. Add chicken pieces and apricots and simmer for 2-3 mins.
3. Stir in the yoghurt, coriander and season with salt and pepper.
4. Spoon onto the warmed tortillas, roll up and serve.